Best Beef Fried Rice Recipe Quick Easy Wok Magic - Kitchen20

Ingredients

• 1 lb (450g) sirloin steak, thinly sliced against the grain
• 1 tablespoon (15ml) soy sauce
• 1 tablespoon (15ml) cornstarch/cornflour
• 1 teaspoon (5ml) sesame oil
• 1/2 teaspoon (2.5ml) ground ginger
• Pinch of white pepper
• 2 tablespoons (30ml) vegetable oil (or peanut oil for extra flavour)
• 2 large eggs, lightly beaten
• 1 medium onion, diced
• 2 cloves garlic, minced
• 1 inch (2.5cm) ginger, minced
• 1 cup (150g) mixed frozen vegetables (peas, carrots, corn) - no need to thaw
• 4 cups (approx. 800g) cooked and cooled long-grain rice (ideally day-old rice)
• 2 scallions (spring onions), thinly sliced (for garnish)
• 3 tablespoons (45ml) soy sauce
• 2 tablespoons (30ml) oyster sauce
• 1 tablespoon (15ml) dark soy sauce (for colour and richness – optional)
• 1 tablespoon (15ml) rice vinegar
• 1 teaspoon (5ml) sugar
• 1/2 teaspoon (2.5ml) cornstarch/cornflour