Paula's Homemade Pecan Caramel Puffs | Paula Deen

Paula's Homemade Pecan Caramel Puffs | Paula Deen

www.pauladeen.com

Marshmallows are dipped in caramel then coated with pretzel and pecan bits, melted chocolate and candy corn.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pauladeen.com.

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Ingredients

  • 2 cups granulated sugar
  • 1/4 cup light corn syrup
  • 1/2 cup water
  • 1/2 cup heavy cream
  • 1 teaspoon vanilla extract
  • 2 tablespoons Butter
  • to taste salt
  • 24 marshmallows
  • 1 cup chopped pecans
  • 2 cups crushed pretzels
  • 2 cups melted over a double boiler semi sweet chocolate chips
  • 24 pieces candy corn

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