Chocolate Mousse Cake Roll Recipe

Ingredients

• 1/4 cup powdered sugar
• 4 eggs , separated
• 1/2 cup plus 1/3 cup granulated sugar, divided
• 1 teaspoon vanilla extract
• 1/2 cup all-purpose flour
• 1/3 cup HERSHEY’S Cocoa
• 1/2 teaspoon baking powder
• 1/4 teaspoon baking soda
• 1/8 teaspoon salt
• 1/3 cup water
• 1 teaspoon Additional powdered sugar
• HERSHEY’S Syrup(optional)