Pumpkin Spiced Russian - Coffee Cocktail Challenge

Name: Pumpkin Spiced Russian - Coffee Cocktail Challenge
Ingredients: 60 ml Vodka; 30 ml Mr Black Coffee Liqueur; 5 g Pumpkin Spice Mixture; 125 g Brown Sugar; 125 g Water; 200 g Thickened Cream; 20 g White Sugar; 2 g Vanilla Bean Paste; 12 g Coarsely Ground Coffee; 15 ml Espresso

coffeecocktails.com.au

Its early November and already 30 degrees celsius down in Melbourne Aus, there is just no way I can enjoy a hot pumpkin spiced latte from Starbucks. Solution? make it cold and make it boozy! Using...

View full recipe on coffeecocktails.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at coffeecocktails.com.au.

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