Banana Leaf Wrapped Fish Recipe | SideChef

Ingredients

• 1 Shallot
• 2 cloves Garlic
• 3 tablespoons Low-Sodium Soy Sauce
• 1 cup Coconut Milk
• 1/2 teaspoon Crushed Red Pepper Flakes
• 1 1/2 Lime
• 1 teaspoon Chili Powder
• 1 tablespoon Brown Sugar
• 1/8 teaspoon Ground Ginger
• 20 ounces Canned Diced Pineapple
• 1 stalk Scallion
• 1 Red Bell Pepper
• 1 Jalapeño Pepper
• 1/4 teaspoon Salt
• 1/2 teaspoon Extra-Virgin Olive Oil
• 2 pieces Tilapia
• 2 Banana Leaves
• 1 cup White Rice
• 1 tablespoon Fresh Cilantro