Maple Coconut Macaroons - Fuller’s Sugarhouse
Enjoy delicious Maple Coconut Macaroons from Fuller's Sugarhouse, made with sweetened coconut, maple syrup, and egg whites—perfect for a special treat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fullerssugarhouse.com.
Ingredients
- 1 14-oz bag sweetened flaked coconut
- 3/4 cup sweetened condensed milk
- 2 tablespoons maple syrup
- 1 teaspoon vanilla extract
- 2 large eggs whites
- 1/4 teaspoon salt
- 4 ounces semi-sweet chocolate, chopped (optional)
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