Salmon BLT
As far as sandwiches are concerned, the BLT is hard to beat. We kicked it up a notch by adding salmon, for a filling sandwich that's more than worth a try.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.purewow.com.
Ingredients
- 2 tablespoons olive oil
- 1 pound salmon, cut into 4 even pieces
- Salt and freshly ground black pepper
- 1 lemon, zested
- 8 bacon strips
- ¼ cup mayonnaise
- 4 ciabatta rolls, halved
- 8 pieces butterhead or Boston lettuce
- 2 large tomatoes, thickly sliced
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