Gluten-Free Apple Crumble Recipe: How to Make It
Our gluten-free apple crumble bakes all the cozy feelings and warm flavors of fall into one autumnal dessert. It’s bursting with tender apples, sweet cinnamon and a buttery, streusel-like crumble...
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 6 cups sliced peeled tart apples
- 1 cup sugar
- 3/4 cup gluten-free all-purpose baking flour (without xanthan gum)
- 1 teaspoon ground cinnamon
- 1/2 cup cold butter, cubed
- Ice cream, optional
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