Sheet Pan Shrimp Boil

Name: Sheet Pan Shrimp Boil
Ingredients: 1 pound organic mixed baby potatoes, rinsed and halved; 3 ears corn, cut into thirds or vegetable of choice (green beans or broccoli work great); 3 links Zupan’s Mild Italian Sausage, cut into 2-inch pieces; 12 Zupan’s u10 tail-on wild shrimp; Lobster tails and/or scallops (optional); ½ cup (1 stick) salted butter; ¼ cup Zupan’s Organic Olive Oil, plus more for drizzling; ½ tablespoon Old Bay seasoning; 2 teaspoons Jacobsen’s Black Garlic Salt, divided; 4 heads of garlic with the top ¼ inch removed; 3 lemons, halved; Fresh parsley and/or dill, for garnish (optional); Ranch or blue cheese dressing, for dipping (optional)

www.zupans.com

Turn a classic shrimp boil into an easy weeknight meal. In this recipe, everything is simply roasted on one baking sheet lined with parchment paper for the…

View full recipe on www.zupans.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zupans.com.

Share this recipe:

Ingredients

1 pound organic mixed baby potatoes, rinsed and halved
3 ears corn, cut into thirds or vegetable of choice (green beans or broccoli work great)
3 links Zupan’s Mild Italian Sausage, cut into 2-inch pieces
12 Zupan’s u10 tail-on wild shrimp
Lobster tails and/or scallops (optional)
½ cup (1 stick) salted butter
¼ cup Zupan’s Organic Olive Oil, plus more for drizzling
½ tablespoon Old Bay seasoning
2 teaspoons Jacobsen’s Black Garlic Salt, divided
4 heads of garlic with the top ¼ inch removed
3 lemons, halved
Fresh parsley and/or dill, for garnish (optional)
Ranch or blue cheese dressing, for dipping (optional)