Summer Pita Wrap | Violife

Ingredients

• 150 g Violife creamy original
• 1 small cucumber grated and sieved
• 1 garlic clove grated
• 1 tbsp olive oil
• salt and freshly ground pepper
• 200 g Violife grill me!, in sticks
• flour and water for coating
• 3 pitta breads
• 1 tsp dried oregano
• 1/2 tsp salt
• 1 tomato sliced
• 1 tbsp fresh parsley roughly chopped
• french fries
• greek salad