Antipasto Frittata - DeLallo
Our Antipasto Frittata recipe features your favorite Mediterranean flavors in one tasty and colorful Italian-inspired brunch recipe ready to impress.
Keywords
- Italian Food
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.delallo.com.
Ingredients
- 1 tablespoon DeLallo Extra Virgin Olive Oil
- 1 small onion, diced
- 2 (7-ounce) packages DeLallo Provoloni Antipasti, drained
- 1 (10-ounce) bag fresh spinach leaves
- 8 large eggs
- ½ cup whole milk
- ½ teaspoon salt
- ¼ teaspoon pepper
- ½ cup DeLallo Grated Parmesan Cheese, plus more for serving
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