Steakhouse Mushrooms Recipe • Rouses Supermarkets

Name: Steakhouse Mushrooms Recipe • Rouses Supermarkets
Ingredients: 3 tablespoons olive oil; 1 pound button mushrooms, brushed and cleaned, with ends trimmed, cut into ½-inch slices; 3 tablespoons butter; 2 cloves garlic, thinly sliced; Salt, to taste; Freshly ground black pepper, to taste; 2 tablespoons chopped fresh flat-leaf or Italian parsley, for garnish; 

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How to make Steakhouse Mushrooms - complete recipe, ingredients, cook time and serving size.

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Ingredients

3 tablespoons olive oil
1 pound button mushrooms, brushed and cleaned, with ends trimmed, cut into ½-inch slices
3 tablespoons butter
2 cloves garlic, thinly sliced
Salt, to taste
Freshly ground black pepper, to taste
2 tablespoons chopped fresh flat-leaf or Italian parsley, for garnish