Lemon Bars Recipe | Co+op
The bright lemon flavor of these bars makes a great finish to a dinner of hearty Mediterranean dishes like pasta or ratatouille. Of course, they're a delicious midday snack as well.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.grocery.coop.
Ingredients
- 3/4 cup butter, cold and cut into small pieces
- 2 cups all-purpose flour
- 3/4 cup confectioner’s sugar
- 3/4 cup light sour cream
- 2 tablespoons sugar
- 4 large eggs
- 1 1/3 cups sugar
- 1/4 cup all-purpose flour
- 1 teaspoon lemon zest, minced
- 3/4 cup fresh lemon juice (3-4 lemons)
- Pinch of salt
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