Guacamole Soup Recipe - Spiced Avocado Soup | Archana's Kitchen

Ingredients

• 3 Avocados ripened
• 1 tablespoon Extra Virgin Olive Oil
• 1 teaspoon Garlic minced
• 1/2 cup Onion chopped
• 5-6 cups Vegetable stock
• 1/2 cup Coriander (Dhania) Leaves chopped
• 5-6 Pickled Jalapenos pickled or 2 long green chillies
• 2-3 tablespoons Sour cream
• Corn flour tortilla as needed
• 1/2 tablespoon Lemon juice
• Salt to taste
• 1/2 teaspoon Whole Black Peppercorns crushed as needed
• 1 Onion cut into rings
• 2 teaspoons Sugar
• 1 pinch Salt