Garlic, Ginger or Lemon Grass Paste Recipe - Mudgeeraba Spices and Curry Blends

Garlic, Ginger or Lemon Grass Paste Recipe - Mudgeeraba Spices and Curry Blends

mudgeerabaspices.com.au

Garlic, Ginger or Lemon Grass Paste Recipe Print Share Tweet Email Find endless flavor inspiration with Garlic/ginger or lemongrass paste.

View full recipe on mudgeerabaspices.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mudgeerabaspices.com.au.

Share this recipe:

Ingredients

  • Garlic and Ginger Paste
  • Fresh garlic – peeled and roughly chopped
  • Fresh ginger – peeled and roughly chopped (Tip: use a desert spoon to peel ginger-way easier)
  • a little water until you achieve a paste consistency
  • Lemongrass Paste
  • Fresh lemongrass – cut 1-2cm off from bottom and 10-15cm from top and take the course outer layer off – chop remaining pieces

More Like This