Red Onion & Goats Cheese Tartlets - SuperValu
The marmalade element of this recipe is very tasty and can be served on its own with cold meat, cheese etc. Sometimes I like to mix it through some creamy potatoes to create a caramelized onion mash.
Ingredients
- 4 medium Red Onion peeled and thinly sliced
- 3 tbsp Red Wine
- 3 tbsp Red Wine Vinegar
- 150 g SuperValu Dark Brown Sugar
- 1 tsp SuperValu Olive Oil
- 1 packets Puff Pastry thawed naturally
- 150 g SuperValu Goats Cheese
- 12 - SuperValu Semi Sundried Tomatoes
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