Creamy Tortellini Soup – TartAmour

Ingredients

• 1 tablespoon olive oil
• 1 medium onion, diced
• 2 cloves garlic, minced
• 2 carrots, diced
• 2 celery stalks, diced
• 5 cups chicken or vegetable broth
• 1 can (14.5 oz) diced tomatoes with juices
• 1 teaspoon dried Italian seasoning
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1 package (9 oz) refrigerated cheese tortellini
• 2 cups fresh spinach leaves
• 1 cup heavy cream
• 1/2 cup grated Parmesan cheese
• Chopped fresh basil or parsley for garnish (optional)