Nacho Cheese Ribbons | San Giorgio
Bite-sized pasta smothered in gooey cheese sauce and salsa—fiesta in your mouth! | San Giorgio
Ingredients
- Prep: 10
- Cook Time: 35
- Heat oven to 350°F. Cook pasta 4 minutes; drain.
- Meanwhile, in medium saucepan over medium-low heat, melt corn oil spread; stir in flour. Cook 1 minute, stirring constantly.
- Add skim milk; cook over medium heat, stirring frequently until mixture boils and thickens. Add cheeses, salt and pepper.
- In 2-quart casserole, stir together pasta and cheese sauce; spread salsa on top. Sprinkle with jalapeno pepper, if desired.
- Bake, covered, 30 to 35 minutes or until hot and bubbly.
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