Lay’s Blondie Blitz Bites

Name: Lay’s Blondie Blitz Bites
Ingredients: 2 ¼ Cup All Purpose Flour; ½ tsp Baking Powder; 2 tsp Potato Flour or Potato Starch (toasted optional); 2 lrg Eggs, room temp; 1 whole Egg Yolk; ½ Cup Brown Butter, cooled; ½ Cup Butter, salted, softened; 2 tsp Vanilla Extract; 1 ¼ Cup Dark Brown Sugar; ½ Cup White Sugar; 1 tsp + more for topping, Flakey Sea Salt; ½ Cup Dark Chocolate or Semi Sweet Chips or Chunks; ½ Cup White Chocolate Chips or Chunks (optional, sub all dark); ½ Cup Lay's ® Classic Potato Chips crushed, dusted with edible gold dust or glitter; Optional, Edible Gold Spray; 4 tbls White Frosting, store bought or homemade

www.moresmileswitheverybite.com

Brown butter blondies are baked with Lay’s Classic Potato Chips dusted in Super Bowl Gold and studded with Dark and White Chocolate then topped with Lay’s Wavy potato chip whipped cream and...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.moresmileswitheverybite.com.

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Ingredients

2 ¼ Cup All Purpose Flour
½ tsp Baking Powder
2 tsp Potato Flour or Potato Starch (toasted optional)
2 lrg Eggs, room temp
1 whole Egg Yolk
½ Cup Brown Butter, cooled
½ Cup Butter, salted, softened
2 tsp Vanilla Extract
1 ¼ Cup Dark Brown Sugar
½ Cup White Sugar
1 tsp + more for topping, Flakey Sea Salt
½ Cup Dark Chocolate or Semi Sweet Chips or Chunks
½ Cup White Chocolate Chips or Chunks (optional, sub all dark)
½ Cup Lay's ® Classic Potato Chips crushed, dusted with edible gold dust or glitter
Optional, Edible Gold Spray
4 tbls White Frosting, store bought or homemade