Hearty Cranberry Chili » US Cranberries
Dig into a bowl of this hearty cranberry chili for aflavor-packed meal that’s perfect for cold winter nights! Don’t be scared offby the lengthy ingredient list;
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.uscranberries.com.
Ingredients
- 1 1/2 tbsp chili powder
- 1 1/2 tbsp brown sugar
- 1 tbsp cornmeal
- 1/2 tbsp cumin
- 1/2 tbsp cocoa powder
- 1/2 tbsp paprika
- 1/4 tsp salt
- 1/4 tsp pepper
- 1 tbsp olive oil
- 1 medium onion (diced)
- 1 large bell pepper (diced)
- 3 jalapenos (minced)
- 2 tsp garlic (minced)
- 8 oz mushrooms (finely chopped)
- 1 cup pecans (finely chopped)
- 1 tbsp coconut aminos (or soy sauce)
- 1 tbsp tomato paste
- 2 cups lower-sodium vegetable broth
- 14 1/2 ounces fire-roasted tomatoes
- 15 ounces tomato sauce
- 15 1/2 ounces black beans (drained and rinsed)
- 15 1/2 ounces cranberry beans (drained and rinsed)
- 2 cups cranberries (fresh or fozen)
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