Chocolate Peanut Butter Protein Bars (Gluten-free, Plant-Based / Vegan, Refined Sugar-free, Soy-free

Name: Chocolate Peanut Butter Protein Bars (Gluten-free, Plant-Based / Vegan, Refined Sugar-free, Soy-free
Ingredients: 2 tablespoons golden flax seed meal; 1/3 cup plus 1/4 cup nut milk (divided, I use cashew); 2 1/2 cups almond meal flour; 1 cup garbanzo bean flour (chickpea flour); 1/4 teaspoon sea salt (finely ground); 1/4 cup coconut palm sugar; 1/2 cup plus 1 tablespoon unsweetened cocoa powder (I use Ah!laska brand); 1/2 cup peanut butter (creamy and salted, plus 3 tablespoons if filling with dollops); 1/3 cup maple syrup; 1 teaspoon pure vanilla; 1 tablespoon apple cider vinegar; 1 teaspoon baking soda

nutritionicity.com

Chocolate Peanut Butter Protein Bars are a fudgy, delectable delight boasting 9 grams of plant-based protein without the use of soy!

View full recipe on nutritionicity.com

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Ingredients

2 tablespoons golden flax seed meal
1/3 cup plus 1/4 cup nut milk (divided, I use cashew)
2 1/2 cups almond meal flour
1 cup garbanzo bean flour (chickpea flour)
1/4 teaspoon sea salt (finely ground)
1/4 cup coconut palm sugar
1/2 cup plus 1 tablespoon unsweetened cocoa powder (I use Ah!laska brand)
1/2 cup peanut butter (creamy and salted, plus 3 tablespoons if filling with dollops)
1/3 cup maple syrup
1 teaspoon pure vanilla
1 tablespoon apple cider vinegar
1 teaspoon baking soda