Crispy Fried Oysters: A Gonta's Kitchen Recipe
Learn Gonta's secret to unbelievably crispy fried oysters! This easy recipe delivers perfectly golden, juicy oysters. Get the best fried oyster recipe here and impress your guests.
Ingredients
- Large Frozen Oysters (Hiroshima Prefecture): 6
- Flour: 30g
- Fresh Breadcrumbs:
- Ketchup: 3 tablespoons
- Lemon Juice: 1/4
- Tabasco: a little
- Wasabi: 2 teaspoons
- Salt:
- Sugar: optional, a little
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