Miso-Glazed Broiled Salmon | MS: Cook What You Have
Fang 提供的食谱来自 MS: Cook What You Have。
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.umami.recipes.
Cooking tools:
- Instant-read thermometer
- Cooling rack
- Pastry brush
- Oven
- Baking sheet
- Mixing bowl
- Whisk
- Measuring spoon
- Serving platter
Ingredients
- 3 tablespoons white miso
- 5 teaspoons honey, divided
- 1 tablespoon soy sauce
- 2 teaspoons mirin
- 1½ teaspoons toasted sesame oil
- ¼ teaspoon cayenne pepper
- Four 6-ounce center-cut salmon fillets (each 1 to 1¼ inches thick), patted dry
- 1 tablespoon sesame seeds, toasted
- Optional garnish: Thinly sliced scallions
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