Porter Beer Recipe | All Grain Robust Porter by Wtn88
"Porter" Robust Porter beer recipe by Carlos Flores. All Grain, ABV 5.58%, IBU 30.35, SRM 68.83, Fermentables: (Pale Ale, Maris Otter, Carafa I, CaraMunich II,
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Cooking tools:
- Kitchen scale
- Stockpot
- Stove
- Instant-read thermometer
- Mash tun
- Fermenter
- Measuring cup
- Fine-mesh sieve
- Spoon
- Kettle
Ingredients
- 2.19 kg Pale Ale
- 2 kg Maris Otter
- 450 g Carafa I
- 450 g CaraMunich II
- 310 g Pale 2-Row
- 250 g Carafa III
- 0.23 kg Munich Type I
- 0.48 kg Flaked Oats
- 500 g Pale 6-Row
- 14 g Fuggles (4.5 AA) Hops
- 14 g Willamette (4.5 AA) Hops
- 5 g Citra Hops
- 5 g Galaxy Hops
- 28 g Fuggles (4.5 AA) (Pellet) Hops
- 14 g Willamette (4.5 AA) (Pellet) Hops
- 5 g Citra (Pellet) Hops
- 5 g Galaxy (Pellet) Hops
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