Sliced Radish Sanjidi Soup Recipe - Simple Chinese Food
Sanjidi soup is a traditional Hakka snack. In the era of imperial examinations, champion, second-place winner, and Tanhua were the top three in the palace examination, collectively referred to as the...
Keywords
- Sliced Radish Sanjidi Soup
Ingredients
- 1/2 (250g) radish
- 60g pork
- 60g Pork liver
- 60g Pig vermicelli
- Some Fresh mushrooms
- Some salt
- Some starch
- Some pepper
- Some Chicken Essence
- Some oil
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