Paul's Savory Biscuits | PBS Food
These savory biscuits are Paul's interpretation of the signature challenge in the Biscuits episode of Season 3 of The Great British Baking Show.
Ingredients
- 375g plain white flour, plus extra for dusting
- 1 tsp salt
- 125g unsalted butter, softened
- 40ml water
- 2 medium eggs, beaten in separate bowls
- 2 tbsp poppy seeds
- 40g grated Parmesan cheese
- 1 tbsp sundried tomato paste
- 1 tbsp sesame seeds
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