Classic Sweet Potato Latkes Recipe | Food Network

Ingredients

• 1/2 pound russet potatoes, peeled
• 1/2 pound sweet potatoes, peeled
• 1 small onion
• Kosher salt and freshly ground black pepper
• 3 tablespoons chopped fresh chives
• 1/3 cup all-purpose flour or matzo meal
• 1 large egg, beaten
• Vegetable oil or rendered chicken or duck fat, for frying
• Applesauce, prepared horseradish and/or sour cream, for serving