No-Cook Freezer Jam - Jill's Kitchen
Discover no-cook freezer jam with fresh strawberries and pectin. Perfect for appetizers or breakfast, make ahead and store easily in the fridge or freezer. Try it now!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at jillskitchenkc.com.
Ingredients
- 3 cups hulled and thinly sliced FRESH (RIPE strawberries)
- 1 1/2 cups granulated sugar
- 2 tablespoons freshly squeezed lemon juice
- 3 tablespoons powdered instant pectin
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