German Potato Salad

Name: German Potato Salad
Ingredients: 2 pounds waxy potatoes; Salt (to taste); 1 tablespoon canola oil; 1 teaspoon salt; 1 large shallot (finely minced); 1 cup beef broth (homemade); 1 teaspoon sugar; 3 tablespoons white wine vinegar; 1 tablespoon Dijon mustard; Black pepper (to taste); 2 tablespoons canola oil (for serving); parsley or chives (finely minced)

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When I think about comfort food, German potato salad always takes me back to my childhood. My mom would whip up this dish for family gatherings, and the smell

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Ingredients

2 pounds waxy potatoes
Salt (to taste)
1 tablespoon canola oil
1 teaspoon salt
1 large shallot (finely minced)
1 cup beef broth (homemade)
1 teaspoon sugar
3 tablespoons white wine vinegar
1 tablespoon Dijon mustard
Black pepper (to taste)
2 tablespoons canola oil (for serving)
parsley or chives (finely minced)

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