Apple and Cinnamon Chickpea Cake - Grains & Legumes Nutrition Council

Ingredients

• 400g can chickpeas, drained, rinsed and patted dry
• 1/2 cup no added sugar or salt nut &/or seed butter
• 1/4 cup honey
• 1/2 tsp vanilla bean paste or 1 tsp vanilla essence
• Pinch of ground cloves
• 1 large egg
• 1/4 tsp baking powder
• 1/4 tsp bi-carb soda
• 1/2 large red apple, cored and thinly sliced
• 1 tsp cinnamon
• 1 tsp ginger
• Dollop plain natural or Greek yoghurt, to serve