Eggnog Thumbprints | VanEats
Indulge in creamy eggnog thumbprints with nutmeg-infused filling. Perfect for holiday baking!
Ingredients
- 340g (1½ C) butter
- 200g sugar
- 110 g brown sugar
- 2 eggs
- 10 ml (2 tsp) vanilla
- 10 ml (2 tsp) salt
- 500g pastry flour
- 15 ml (1Tbsp) ground nutmeg
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