Why You Should Warm Up to Matcha Tea from Japanese Purveyor Mizuba. – Mizuba Tea Co.

Ingredients

• 1 cup fresh squeezed lemon juice
• 3 cups water
• 1/2 cup honey or agave nectar
• 1 tsp Organic Culinary Mizuba Matcha
• 2.5 cups finely shredded coconut
• 2 tbsp extra virgin coconut oil
• 3 tbsp coconut nectar
• 2 tbsp coconut milk
• 1 tsp vanilla extract
• 1/8 tsp sea salt
• 1 cup pistachios
• 1/2 cup almonds
• 1/2 cup walnuts
• 14 medjool dates
• 1/2 cup dried, shredded coconut
• 2 cups raw cashews, soaked in water overnight
• 1/2 cup coconut cream
• 1/3 cup maple syrup
• 1/3 cup coconut oil
• juice from 1 – 2 lemons, to taste
• 2 1/2 tsp Organic Culinary Mizuba Matcha