Waldorf Chicken Salad with Crema | Cacique® Foods

Ingredients

• 2 large roasted chicken breast, boned and skinned, and cubed into bite sized pieces
• 2 cups of grapes (red or green) halved
• 2 stalks celery, sliced thin
• 2 large apples, cored and cut into bite sized pieces
• 1/4 cup Cacique Crema Mexicana Agria
• 1/3 cup plain yogurt
• 1 heaping tablespoon of raw honey
• 1 tablespoon of red wine vinegar
• pinch of salt
• black pepper to taste
• 1/2 cup chopped walnuts, optional