Strawberry Shortcakes
Place fresh, sweet strawberries and whipped topping between biscuit slices. It's everyone's springtime favorite. Go the extra mile by replacing whipped topping with real whipped cream!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at schnucks.com.
Cooking tools:
- Oven
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Refrigerator
- Baking sheet
- Pastry brush
- Cooking spray
- Hand mixer
- Whisk
- Spoon
- Microplane
- Fork
- Cooling rack
Ingredients
- 2 lb. strawberries, tops removed and sliced
- 1/4 cup powdered sugar
- 2 1/3 cups Bisquick
- 2/3 cup Schnucks buttermilk
- 2 tbsp. Schnucks sugar
- 2 tbsp. orange juice
- 1 tsp. orange zest
- 1 large Schnucks egg, beaten
- 2 cups whipped topping
- Fresh mint, to garnish
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