One Pot Creamy Chicken Alfredo with Broccoli | Prego® Sauces
Few skillet meals are as satisfying or as easy to make as this recipe for Creamy Chicken Broccoli Alfredo, made in one pot in just 30 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.campbells.com.
Ingredients
- 1 tablespoon olive oil
- 1 pound boneless, skinless chicken breast, cut into strips
- 2 cups fresh <strong>or</strong> frozen broccoli florets (about 4 ounces) (buy pre-cut to save prep time)
- 2 cloves garlic, minced
- 1 jar (14.5 ounces) Prego® Homestyle Alfredo Sauce
- 3 cups water
- 8 ounces (about 2 1/2 cups) <strong>uncooked</strong> penne pasta <strong>or</strong> whole grain penne pasta
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