Lamb Sugar Cookies Recipe
This Easter treat your guests with these lamb shaped cookies decorated with marshmallows. Dessert that’s made using Pillsbury™ Sugar Cookie Dough.
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Cooking tools:
- Oven
- Baking sheet
- Cooling rack
- Offset spatula
Ingredients
- 1 roll (16.5 oz) refrigerated Pillsbury™ Sugar Cookie Dough
- 1 cup vanilla creamy ready-to-spread frosting (from 1-lb container)
- 1 3/4 cups marshmallow bits
- 12 miniature semisweet chocolate chips
- 1 pouch (7 oz) black cookie icing
- 1 pouch (7 oz) blue cookie icing
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