The Ultimate S'mores Cake Recipe: Campfire Magic in Every Bite - Good Tasting Meals
Indulge in a mouthwatering smores cake recipe that captures campfire magic. Follow this recipe for a sweet, gooey dessert that will elevate your dessert game with chocolatey goodness.
Ingredients
- 300 grams (10.5 ounces) granulated sugar
- 300 grams (10.5 ounces) all-purpose flour
- 240 grams (1 cup) buttermilk
- 2 eggs, room temperature
- 120 ml (½ cup) oil
- 120 grams (1 cup) cocoa powder
- 250 grams (8.8 ounces) digestive biscuits or graham crackers
- 90 grams (3.17 ounces) unsalted butter, melted
- 240 ml (1 cup) hot strong brewed coffee (or water)
- 2 teaspoons vanilla extract
- 2 teaspoons baking soda
- 1 teaspoon baking powder
- ½ teaspoon salt
- 1 tablespoon sugar (if using graham crackers)
- 120 grams (4.2 ounces) quality dark chocolate, finely chopped
- 80 grams (2.8 ounces) heavy cream
- 30 grams (1 ounce) unsalted butter
- 200 grams (7.05 ounces) marshmallow creme/fluff
- 200 grams (7.05 ounces) unsalted butter, room temperature
- 100 grams (3.5 ounces) powdered sugar
- 1 teaspoon vanilla extract
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