Celery Root Mashed Potatoes Recipe
Celery root along with a bit of grated Grana Padano cheese adds a deep, earthy backbone to this potato mash.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saveur.com.
Cooking tools:
- Food processor
- Fine-mesh strainer
- Potato ricer
- Pepper mill
- Grater
- Stove
- Pot
- Whisk
- Colander
- Chef's knife
- Cutting board
- Peeler
- Measuring cup
- Measuring spoon
Ingredients
- 1 lb. celery root, peeled and cut into ½-in. cubes
- 2 cups half & half
- 8 Tbsp. unsalted butter
- 8 thyme sprigs
- 3 lb. russet potatoes, peeled and cut into ½-in. cubes
- 2 tsp. kosher salt, plus more if needed
- 1 cup finely grated Grana Padano cheese
- Freshly ground black pepper
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