Favorite Beef Pot Pie | Command Cooking

Name: Favorite Beef Pot Pie | Command Cooking
Ingredients: 1 pound ground beef; 3 tablespoons dry onion soup mix; 2 tablespoons unsalted butter; 8 ounces mushrooms, sliced; 2 cloves garlic, minced or pressed; 2 teaspoons balsamic vinegar; 1/4 cup all-purpose flour; 3 cups beef broth; 1 tablespoon tomato paste; 1 1/2 teaspoons fresh thyme, minced, or 1/2 teaspoon dried thyme; 1 refrigerated pie crust, plus 1 extra pie crust, optional, store-bought, for decoration; 1 egg, optional, beaten; 2 cups frozen pea and carrot mix, thawed

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It's a favorite in every household that tries it, and soon it will be a favorite in yours! The Favorite Beef Pot Pie is savory, beefy, and filled with notes of garlic and balsamic tang. A few bright...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at commandcooking.com.

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Ingredients

1 pound ground beef
3 tablespoons dry onion soup mix
2 tablespoons unsalted butter
8 ounces mushrooms, sliced
2 cloves garlic, minced or pressed
2 teaspoons balsamic vinegar
1/4 cup all-purpose flour
3 cups beef broth
1 tablespoon tomato paste
1 1/2 teaspoons fresh thyme, minced, or 1/2 teaspoon dried thyme
1 refrigerated pie crust, plus 1 extra pie crust, optional, store-bought, for decoration
1 egg, optional, beaten
2 cups frozen pea and carrot mix, thawed