Chocolate Lava Cake - Bakels Singapore
1. Blend in all ingredients on low speed for 1 minute. 2. Scrape down the mixture 3. Continue to blend on 2nd speed for another 2 minutes. 4.
Ingredients
- BAKELS CHOCOLATE LAVA CAKE MIX 0.500 kg
- Oil 0.265 kg
- Water 0.210 kg
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