Bacon Pimento Grilled Cheese Recipe | Land O’Lakes
Pimento cheese is back, and we couldn't be more thrilled! Adding chopped bacon and grilling it between slices of Texas toast might be the best idea we've had in a while.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.landolakes.com.
Ingredients
- Pimento Cheese
- 1 cup chopped cooked bacon
- 4 ounces (1 cup) Land O Lakes® Sharp Yellow Cheddar Cheese Chunk shredded
- 4 ounces cream cheese, softened
- 1/4 cup mayonnaise
- 1/4 cup diced pimientos
- 1 (3/4-inch-thick) slice Land O Lakes® White Deli American shredded
- 1 teaspoon hot pepper sauce
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon pepper
- Bread
- 8 slices Texas toast bread
- 8 teaspoons Land O Lakes® Butter with Canola Oil
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