Miss E Calhoun – Backwards Distilling Company

Miss E Calhoun – Backwards Distilling Company

www.backwardsdistilling.com

What You’ll Need - 1.5 oz Cinnamon Moonshine - 0.75 oz Blackberry Syrup - 0.75 oz Lemon Juice How to Make It Shake Cinnamon Moonshine and lemon with ice,

View full recipe on www.backwardsdistilling.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.backwardsdistilling.com.

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Ingredients

  • 1 1/2 oz Cinnamon Moonshine
  • 3/4 oz Blackberry Syrup
  • 3/4 oz Lemon Juice

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