Creamy Pasta with Sausage and Mushrooms
Learn how to make our Creamy Pasta with Sausage and Mushrooms recipe using Premio Sweet Italian Sausage. Browse our selection of 800+ recipes online today!
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Cooking tools:
- Instant-read thermometer
- Chef's knife
- Cutting board
- Skillet
- Pot
- Colander
- Measuring cup
- Measuring spoon
- Grater
- Stove
- Wooden spoon
- Tongs
- Saucepan
- Plate
- Serving bowl
Ingredients
- 2-3 links Premio Premio’s Sweet Italian Sausage
- 1-pound box Fettuccine pasta
- 2 tablespoons olive oil
- 2 cloves of minced garlic
- 1 cup chopped Portobello mushrooms
- 1 cup sherry or white wine (optional)
- 3/4 cup heavy cream
- 1/2 teaspoon salt
- 1/2 teaspoon ground black pepper
- 1/4 cup fresh parsley, finely chopped, for garnish
- 1/2 cup freshly grated Parmesan cheese
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