Parmesan and Garlic Whole Roasted Cauliflower | Recipe Cart
Roast a flavorful head of cauliflower with garlic and Parmesan for a delicious, keto-friendly meal in just 60 minutes. Perfect for a nutritious side dish.
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Cooking tools:
- Dutch oven
- Baking dish
- Oven
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Pastry brush
- Aluminum foil
Ingredients
- 1 head of cauliflower (leaves removed)
- 2 Tbsp. butter (melted, or dairy-free butter alternative*)
- 2 Tbsp. olive oil
- ½ tsp. salt (to taste)
- ¼ tsp. pepper (to taste)
- 1 tsp. Italian seasonings
- 2 cloves garlic (crushed)
- 2-3 Tbsp. Parmesan cheese (dairy-free if needed**)
- Parsley (fresh, finely chopped)
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