Crockpot Beef Fajitas (Easy, Great for Meal Prep!)
Try this easy crockpot beef fajitas with bell peppers, onions, tomatoes, and authentic fajita seasoning. Enjoy with warm tortillas, in tacos, over salads, and more!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slenderkitchen.com.
Ingredients
- 2 lbs lean flank steak (or chuck roast)
- 3 bell peppers, sliced thin (red, yellow, and green)
- 1 onion, sliced thin
- 4 garlic cloves, minced
- 14 oz canned diced tomatoes with green chilies (or tomato sauce, but I prefer diced)
- 4 tbsp fajita seasoning (homemade or store-bought)
- 1 tbsp Worcestershire sauce (or soy sauce)
- 1 lime, juice
- 1/4 cup cilantro
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