Eggless Cheesecake Icecream - Chef In You

Ingredients

• 12 ounces cream cheese, room temperature, cut into 2-inch pieces
• 1 cup granulated sugar
• 1/2 tsp salt
• 1/4 cup mascarpone, room temperature
• 1 cup 2% milk, room temperature (or use whole milk)
• 2 tsp pure vanilla extract
• 1/4 cup sour cream, room temperature