Vegan strawberry pancakes | Good Food
Use soya milk, soya yogurt and wholemeal spelt flour to make these delicious healthy pancakes for breakfast. Or use regular milk if you prefer
Ingredients
- 115g wholemeal spelt flour
- 1 tsp baking powder
- 1 tsp cinnamon
- 150ml soya milk
- 240g soya yogurt
- 1 tsp vanilla extract
- drop of rapeseed oil
- 200g strawberries hulled and halved or quartered if large
- 2 tbsp chopped pecans
- a few small mint leaves optional
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