Salisbury Steak Sandwich | Recipe | Bounded by Buns
Not just a tv dinner anymore! Salisbury steak and mushroom gravy are fantastic on a sandwich. Add a slice of cheese if you want to treat yo self!
Ingredients
- 1 lb ground beef (80/20 or 85/15 - either is fine)
- 2 tablespoons ketchup
- 1 tablespoon hoisin sauce
- 1 egg beaten
- 1/2 cup bread crumbs
- 3 tablespoons salted butter
- 8 ounces sliced button mushrooms (about 10 or 12 mushrooms)
- 1 cup diced onion
- 2 tablespoons all purpose flour
- 3 cups beef broth (low sodium is best)
- salt and pepper to taste
- 4 sandwich rolls
- chopped parsley, garnish (optional)
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