Maple Coconut Macaroons with Quinoa Flour Recipe - (4.6/5)

Name: Maple Coconut Macaroons with Quinoa Flour Recipe - (4.6/5)
Ingredients: 2 tablespoons ground flaxseed; 4 tablespoons warm water; 1/4 cup coconut cream skimmed from the top of a RolandⓇ Coconut Milk (Do not use low-fat); 2 1/3 cups finely shredded coconut; 1/4 cup RolandⓇ Quinoa Flour; 1/4 cup RolandⓇ Maple Syrup; 1/4 cup agave nectar; 1 teaspoon vanilla extract; 1/2 teaspoon coconut extract, optional; 1/4 teaspoon salt

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These macaroons get their moistness from rich coconut cream, sweetness from maple syrup and a nutrition boost from the quinoa flour and ground flax seed.

Keywords

Maple Coconut Macaroons with Quinoa Flour
recipe
coconut
Fruits
Vegetables and Other Produce
Main Ingredients
fruit

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Ingredients

2 tablespoons ground flaxseed
4 tablespoons warm water
1/4 cup coconut cream skimmed from the top of a RolandⓇ Coconut Milk (Do not use low-fat)
2 1/3 cups finely shredded coconut
1/4 cup RolandⓇ Quinoa Flour
1/4 cup RolandⓇ Maple Syrup
1/4 cup agave nectar
1 teaspoon vanilla extract
1/2 teaspoon coconut extract, optional
1/4 teaspoon salt