Barbeque Chicken | Old Bay | McCormick Australia
Grilling over low heat then quick-searing ensures perfectly cooked chicken that’s juicy on the inside and crisp on the outside. This recipe brushes chicken with a tangy homemade barbecue sauce that...
Ingredients
- 2 + 1 tbsp Old Bay Seasoning
- 1 cup tomato sauce
- 1/4 cup apple cider vinegar
- 1 tbsp molasses or brown sugar, packed
- 1 1/2 kg chicken thighs, bone-in, skin-on
- 1 tbsp cooking oil
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